Incoming Resources
- Small batch baking, 60 sweet and savory recipes to satisfy your craving, Saura Kline ; photography by Marija Vidal
- The bread book, Éric Kayser ; photography by Massimo Pessina ; original recipe editing by Régis Garnaud
- Bread revolution, world-class baking with sprouted & whole grains, heirloom flours & fresh techniques, Peter Reinhart ; photography by Paige Green
- Bread therapy, the mindful art of baking bread, Pauline Beaumont
- The Larousse book of bread, recipes to make at home, Éric Kayser
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- Scandinavian from scratch, recipes for buttery cookies, tender cakes, flaky pastries, and hearty rye bread, Nichole Accettola
- Healthy bread in five minutes a day, 100 new recipes featuring whole grains, fruits, vegetables, and gluten-free ingredients, Jeff Hertzberg and Zoe Francois ; photography by Mark Luinenburg
- Easy baking from scratch, Eileen Gray
- Evolutions in bread, artisan pan breads and dutch-oven loaves at home, Ken Forkish ; photographs by Alan Weiner
- Local breads, sourdough and whole-grain recipes from Europe's best artisan bakers, Daniel Leader with Lauren Chattman ; color photography by Jonathan Lovekin ; line drawings by Alan Witschonke
- Holiday and celebration bread in five minutes a day, sweet and decadent baking for every occasion, Zoë François and Jeff Hertzberg, M.D. ; photographs by Sarah Kieffer and Zoë François
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 4
- Artisan bread in five minutes a day, the discovery that revolutionizes home baking, Jeff Hertzberg and Zoe Francois ; photography by Mark Luinenburg
- Xin shi gan! Mian bao ji bian chu 85 dao Zhong xi liao li, Bread maker, Lama (Shania) zhu
- Le Cordon Bleu bakery school, 80 step-by-step recipes for bread and viennoiseries, Le Cordon Bleu ; recipes and lifestyle photographs, Delphine Constantini ; step-by-step photographs, Juliette Turrini ; Recipe styling, Mélanie Martin
- Bread head, baking for the road less traveled, Greg Wade with Rachel Holtzman ; photography by E.E. Berger
- The sweeter side of Amy's Bread, Amy Scherber and Toy Kim Dupree ; photography by Aimé Herring
- Gluten-free & vegan bread, artisanal recipes to make at home, Jennifer Katzinger ; photographs by Kathryn Barnard
- Easy soups from scratch with quick breads to match, 70 recipes to pair and share, Ivy Manning ; photographs by Dina Avila
- One dough, ten breads, making great bread by hand, Sarah Black ; photography by Lauren Volo
- 100 morning treats, with muffins, rolls, biscuits, sweet and savory breakfast breads, and more, Sarah Kieffer
- Josey Baker bread, Josey Baker ; photographs by Erin Kunkel
- Comfort baking, feel-good food to savor and share, Stephanie Wise
- Baking bread with kids, trusty recipes for magical homemade bread, Jennifer Latham ; foreword by Chad Robertson ; photography by Alanna Hale ; illustrations by Hennie Haworth
- Everyday bread, 100 recipes for baking bread on your schedule, America's Test Kitchen
- Wo de shi jie tian dian quan shu, 150 dao chao ren qi mian bao, dan gao, bing gan, tian pin, qiao ke li, wu dan nai dian xin, an quan jian kang mei wei yi xue, zai jia jiu neng qing song zuo, Mian bao hua yuan zhu ; Lin Fangyu yi = Easy Home Baking! / Bread Garden
- Flour water salt yeast, the fundamentals of artisan bread and pizza, Ken Forkish ; photography by Alan Weiner
- Baking with Kim-Joy, cute and creative bakes to make you smile, Kim-Joy ; photography by Ellis Parrinder ; illustrations by Linda Van Den Berg
- Bittman bread, no-knead whole-grain baking for every day, Mark Bittman and Kerri Conan ; photography by Jim Henkens
- Masa, techniques, recipes, and reflections on a timeless staple, Jorge Gaviria ; photographs by Graydon Herriott
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 2
- The bread machine bible, more than 100 recipes for delicious home baking with your bread machine, Anne Sheasby
- The harvest baker, 150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables, Ken Haedrich ; photography by Johnny Autry
- Small batch bakes, Edd Kimber @THEBOYWHOBAKES ; photography by Edd Kimber
- Savory baking, recipes for breakfast, dinner, and everything in between, Erin Jeanne McDowell ; photographs by Mark Weinberg
- 100°C tang zhong mian bao, chao Q tan Ｔai shi + Ou shi, tu si, mian tuan, mian pi, xian liao yi ci xue hui, Hong Ruilong zhu ; Yang Zhixiong she ying
- Everyday grain-free baking, Kelly Smith, www.TheNourishingHome.com
- In search of the perfect loaf, a home baker's odyssey, Samuel Fromartz
- The new artisan bread in five minutes a day, the discovery that revolutionizes home baking, Jeff Hertzberg and Zoë François ; photography by Stephen Scott Gross
- Artisan pizza and flatbread in five minutes a day, Jeff Hertzberg and Zoe Francois ; photography by Mark Luinenburg
- Borealis Breads, 75 recipes for breads, soups, sides, and more, Cynthia Finnemore Simonds and Jim Amaral
- Bread making for dummies, by Wendy Jo Peterson
- Ovenly, sweet & salty recipes from New York's most creative bakery, Agatha Kulaga & Erin Patinkin ; photography by Winona Barton-Ballentine
- Bake from scratch, artisan recipes for the home baker, Brian Hart Hoffman, V. 7
- Bread, toast, crumbs, recipes for no-knead loaves and meals to savor every slice, Alexandra Stafford with Liza Lowery ; photographys by Eva Kolenko
- My bread, the revolutionary no-work, no-knead method, Jim Lahey, with Rick Flaste ; photographs by Squire Fox
- Nadiya bakes, Nadiya Hussain ; photography by Chris Terry
- Yuan wei, Carol 100 dao wu tian jia chun tian ran shou gan mian bao+30 kuan mian bao yu guo jiang mei wei pei fang ti an = Original flavor, Hu Juanjuan zhu
- Wu Baochun de mian bao mi ji, 27 nian gong fu 34 dao mian bao shi pu da gong kai, Wu Baochun zhu ; Yang Huijun, Huang Xiaomei wen zi zheng li