Memorial Hall Library

The harvest baker, 150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables, Ken Haedrich ; photography by Johnny Autry

Label
The harvest baker, 150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables, Ken Haedrich ; photography by Johnny Autry
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The harvest baker
Oclc number
971892745
Responsibility statement
Ken Haedrich ; photography by Johnny Autry
Sub title
150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables
Summary
A collection of sweet and savory recipes that incorporate a wide variety of vegetables, fruits, and herbs into all types of baking features such options as muffins, scones, flatbreads, calzones, cookies, cakes, and pies
Table Of Contents
Tool talk: outfitting the Harvest Baker's kitchen -- For the love of bread -- Morning breads: muffins, biscuits, and scones -- Sweet and savory quick breads and tea loves -- Yeast breads, rolls, and buns -- Crusty entrées -- Harvest pizzas, flatbreads, calzones, and other stuffed breads -- Savory harvest pies: quiches, tarts, pot pies, and more -- The baker's sweet tooth -- Cookies and bars: a handful of harvest goodness -- Cakes: pound, coffee, upside down, and more -- Sweet pies and crostatas -- Top it off -- The Harvest Baker's pantry: sauce, glaze, streusel, and more
Classification
Contributor
Photographer
Mapped to

Incoming Resources

Outgoing Resources