Memorial Hall Library

Essential Emeril, favorite recipes and hard-won wisdom from a life in the kitchen, Emeril Lagasse with Pam Hoenig

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1
Contributor
1
Genre
1
Mapped to
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Label
Essential Emeril, favorite recipes and hard-won wisdom from a life in the kitchen, Emeril Lagasse with Pam Hoenig
Language
eng
Illustrations
illustrations
Index
index present
Literary form
non fiction
Main title
Essential Emeril
Oclc number
907096797
Responsibility statement
Emeril Lagasse with Pam Hoenig
Sub title
favorite recipes and hard-won wisdom from a life in the kitchen
Summary
"In Essential Emeril, the iconic chef, Emeril Lagasse, goes back to basics, presenting more than 130 recipes that defined his award-winning career, each tested and perfected for today's home cook. Dishes such as Crab and Corn Fritters with Fresh Corn Mayo, Roasted Portuguese Pork Loin With Potatoes and Homemade Pimenta Moida, and White Chocolate Bread Pudding With Toasted Macadamia Caramel Sauce reflect a lifetime of lessons in technique, showcasing the big flavor for which he is known and his continued evolution in the kitchen. Emeril is at the reader's elbow throughout, offering valuable tips and step-by-step photo tutorials to ensure flawless results"--Provided by publisher
Table of contents
Kitchen essentials -- Appetizers -- Soups -- Meat & poultry -- Shellfish & fish -- Pasta & rice -- Sides & salads -- Breakfast & brunch -- Desserts