Incoming Resources
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Toaster oven perfection, a smarter way to cook on a smaller scale, America's Test Kitchen
- The food lab, better home cooking through science, J. Kenji López-Alt ; photographs by the author
- Taste of Home fall baking, 275+ breads, pies, cookies & more!
- The wok, recipes and techniques, J. Kenji López-Alt
- The cook you want to be, everyday recipes to impress, Andy Baraghani ; photographs by Graydon Herriott
- Once upon a chef, the cookbook, 100 tested, perfected, and family-approved recipes, Jennifer Segal ; photographs by Alexandra Grablewski
- Kitchen creativity, unlocking culinary genius--with wisdom, inspiration, and ideas from the world's most creative chefs, Karen Page ; photographs by Andrew Dornenburg
- Six basic cooking techniques, culinary essentials for the home cook, Jennifer Clair ; photographs by Meredith Heuer
- The new pie, modern techniques for the classic American dessert, Chris Taylor and Paul Arguin