Incoming Resources
- The joy of science, The Teaching Company, Disc 1-10, Fullscreen
- Heat, by Ellen Lawrence ; consultant: Judy Wearing, Phd, BEd, Faculty of Education, Queen's University, Ontario, Canada
- Matter and energy, principles of matter and thermodynamics, by Paul Fleisher
- Cook's science, how to unlock flavor in 50 of our favorite ingredients, the editors at America's Test Kitchen and Guy Crosby, PhD
- Thermodynamics demystified, Merle C. Potter
- Einstein's fridge, how the difference between hot and cold explains the universe, Paul Sen