Coverart for item
The Resource The taste of war : World War II and the battle for food, Lizzie Collingham

The taste of war : World War II and the battle for food, Lizzie Collingham

Label
The taste of war : World War II and the battle for food
Title
The taste of war
Title remainder
World War II and the battle for food
Statement of responsibility
Lizzie Collingham
Title variation
World War Two and the battle for food
Creator
Subject
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorName
Collingham, E. M.
Dewey number
940.53/1
Illustrations
  • illustrations
  • maps
Index
index present
LC call number
HD9000.5
LC item number
.C624 2012
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • World War, 1939-1945
  • Food supply
  • Food security
  • Nutrition policy
  • Starvation
  • Food habits
  • War and society
Label
The taste of war : World War II and the battle for food, Lizzie Collingham
Instantiates
Publication
Bibliography note
Includes bibliographical references ( p. 581-620) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
War and food -- Food, an engine of war -- Germany's quest for empire -- From wheat to meat -- Defeat, hunger and the legacy of the First World War -- Autarky and Lebensraum -- Herbert Backe and the hunger plan -- Genocide in the East -- Japan's quest for empire -- A radical answer to rural crisis -- One million households in Manchuria -- From Nanjing to Pearl Harbor -- Contents -- The battle for food -- American boom -- Feeding Britain -- From meat to bread and potatoes -- American dried egg and Argentinian corned beef -- The battle of the Atlantic -- The worst winter of the war -- The American lifeline -- Frozen meat versus men and arms victory in the Atlantic -- Mobilizing the British Empire -- The Middle East supply centre -- Profiteering in East Africa -- West Africa and the dollar deficit -- The Bengal famine -- Feeding Germany -- The battle for production -- The occupation of western Europe -- Greek famine and Belgian resilience -- Allies and aryans -- Germany exports hunger to the east -- Living off the land -- Implementing the hunger plan -- The food crisis of 1941-42 -- The holocaust in Poland -- Food confiscation in the Ukraine -- Soviet collapse -- Contents -- Japan's journey towards starvation -- Rice and sweet potatoes -- Chaos and hunger in the empire -- China divided -- Nationalist collapse -- Communist survival -- The politics of food -- Japan -- starving for the Emperor -- Healthy eating as a patriotic virtue -- Churchill's rations -- The American blockade -- Guadalcanal -- New Guinea -- Burma -- Hunger on the home islands -- Surrender -- The Soviet Union -- Fighting on empty -- Feeding the Red Army -- Feeding the cities -- The American lifeline -- Perseverance despite hunger -- Germany and Britain -- two approaches to entitlement -- 1930s Britain -- a nutritional divide -- 1930s Germany -- the campaign for nutritional freedom -- The politics of rationing -- Feeding the British working classes -- Feeding the German war machine -- The black market -- The German cities -- hungry but not starving -- Contents -- The British Empire -- war as welfare -- Dr. Carrot -- guarding the British nation's health -- Closing the nutritional gap -- Health and morale -- the Army Catering Corps -- Fighting on bully beef and biscuits -- Porridge, peas and vitamins -- Nutritional reconditioning -- The Indian Army -- The United States -- out of depression and into abundance -- The "good war" -- Future hopes -- Troop welfare -- Australia -- food processing for victory -- Feeding Pacific Islanders -- The aftermath -- A hungry world -- A world of plenty -- American plenty versus European relief -- A vision for the future -- The shape of the post-war food world -- The rise of the new consumer -- A selective chronology of the Second World War
Control code
1359337
Dimensions
24 cm.
Edition
First American edition
Extent
xv, 634 pages
Isbn
9781594203299
Lccn
2011043783
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations, maps
System control number
  • (Sirsi) 1359337
  • (OCoLC)733230738
Label
The taste of war : World War II and the battle for food, Lizzie Collingham
Publication
Bibliography note
Includes bibliographical references ( p. 581-620) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
War and food -- Food, an engine of war -- Germany's quest for empire -- From wheat to meat -- Defeat, hunger and the legacy of the First World War -- Autarky and Lebensraum -- Herbert Backe and the hunger plan -- Genocide in the East -- Japan's quest for empire -- A radical answer to rural crisis -- One million households in Manchuria -- From Nanjing to Pearl Harbor -- Contents -- The battle for food -- American boom -- Feeding Britain -- From meat to bread and potatoes -- American dried egg and Argentinian corned beef -- The battle of the Atlantic -- The worst winter of the war -- The American lifeline -- Frozen meat versus men and arms victory in the Atlantic -- Mobilizing the British Empire -- The Middle East supply centre -- Profiteering in East Africa -- West Africa and the dollar deficit -- The Bengal famine -- Feeding Germany -- The battle for production -- The occupation of western Europe -- Greek famine and Belgian resilience -- Allies and aryans -- Germany exports hunger to the east -- Living off the land -- Implementing the hunger plan -- The food crisis of 1941-42 -- The holocaust in Poland -- Food confiscation in the Ukraine -- Soviet collapse -- Contents -- Japan's journey towards starvation -- Rice and sweet potatoes -- Chaos and hunger in the empire -- China divided -- Nationalist collapse -- Communist survival -- The politics of food -- Japan -- starving for the Emperor -- Healthy eating as a patriotic virtue -- Churchill's rations -- The American blockade -- Guadalcanal -- New Guinea -- Burma -- Hunger on the home islands -- Surrender -- The Soviet Union -- Fighting on empty -- Feeding the Red Army -- Feeding the cities -- The American lifeline -- Perseverance despite hunger -- Germany and Britain -- two approaches to entitlement -- 1930s Britain -- a nutritional divide -- 1930s Germany -- the campaign for nutritional freedom -- The politics of rationing -- Feeding the British working classes -- Feeding the German war machine -- The black market -- The German cities -- hungry but not starving -- Contents -- The British Empire -- war as welfare -- Dr. Carrot -- guarding the British nation's health -- Closing the nutritional gap -- Health and morale -- the Army Catering Corps -- Fighting on bully beef and biscuits -- Porridge, peas and vitamins -- Nutritional reconditioning -- The Indian Army -- The United States -- out of depression and into abundance -- The "good war" -- Future hopes -- Troop welfare -- Australia -- food processing for victory -- Feeding Pacific Islanders -- The aftermath -- A hungry world -- A world of plenty -- American plenty versus European relief -- A vision for the future -- The shape of the post-war food world -- The rise of the new consumer -- A selective chronology of the Second World War
Control code
1359337
Dimensions
24 cm.
Edition
First American edition
Extent
xv, 634 pages
Isbn
9781594203299
Lccn
2011043783
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations, maps
System control number
  • (Sirsi) 1359337
  • (OCoLC)733230738

Library Locations

    • Memorial Hall Library (Andover)Borrow it
      2 North Main Street, Andover, MA, 01810, US
      42.6568333 -71.141443