Memorial Hall Library
Gastronomy -- France
Type
http://bibfra.me/vocab/lite/Concept
Label
Gastronomy -- France
Name
Gastronomy
Focus
Gastronomy
Sub focus
France
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Incoming Resources
Subject of
2
A taste of Paris, a history of the Parisian love affair with food, David Downie
Mastering the art of French eating, lessons in food and love from a year in Paris, Ann Mah
Outgoing Resources
Focus
1
Gastronomy
Sub focus
1
France
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