Bibliograph

The essential oyster, a salty appreciation of taste and temptation, Rowan Jacobsen ; photography, David Malosh ; styling, Adrienne Anderson

Type

Label

The essential oyster, a salty appreciation of taste and temptation, Rowan Jacobsen ; photography, David Malosh ; styling, Adrienne Anderson

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The essential oyster

Oclc number

933590397

Responsibility statement

Rowan Jacobsen ; photography, David Malosh ; styling, Adrienne Anderson

Sub title

a salty appreciation of taste and temptation

Summary

The Essential Oyster is the definitive book for oyster-lovers everywhere, featuring stunning portraits, tasting notes, and backstories of all the top oysters, as well as recipes from America's top oyster chefs and a guide to the best oyster bars. Spotlighting more than a hundred of North America's greatest oysters--the unique, the historically significant, the flat-out yummiest--The Essential Oyster introduces the oyster culture and history of every region of North America, as well as overseas

Contributor

Creator