Incoming Resources
- Desified, delicious recipes for Ramadan, Eid, & every day, Zaynah Din
- Eating India, an odyssey into the food and culture of the land of spices, Chitrita Banerji
- Islas, a celebration of tropical cooking : 125 recipes from the Indian, Atlantic, and Pacific Ocean Islands, Von Diaz ; photography by Cybelle Codish, Lauren Vied Allen
- Chai, chaat & chutney, a street food journey through India, Chetna Makan
- Ammu, Indian home cooking to nourish your soul, Asma Khan of Darjeeling express
- Parsi, from Persia to Bombay : recipes & tales from the ancient culture, Farokh Talati
- Indian cooking unfolded, a master class in Indian cooking, with 100 easy recipes using 10 ingredients or less, by Raghavan Iyer ; photography by TK
- Vegan Richa's Indian kitchen, traditional and creative recipes for the home cook, Richa Hingle
- Indian for everyone, the home cook's guide to traditional favorites, Anupy Singla
- The 100 best curries for your Instant Pot, the most delicious, authentic Indian recipes made easy, Hina Gujral, creator of Fun FOOD Frolic
- Rasika, flavors of India, stories by Ashok Bajaj ; recipes by Vikram Sunderam ; coauthored by David Hagedorn
- Madhur Jaffrey's instantly Indian cookbook, modern and classic recipes for the Instant Pot, [written by] Madhur Jaffrey ; photographs by Dana Gallagher
- The essential Indian instant pot cookbook, authentic flavors and modern recipes for your electric pressure cooker, Archana Mundhe of Ministry of Curry ; photographs by Colin Price
- Masala : recipes from India, the land of spices, Anita Jaisinghani ; photographs by Johnny Autry ; illustrations by Julie Keselman
- One spice, two spice, American food, Indian flavors, Floyd Cardoz with Jane Daniels Lear
- Bollywood kitchen, home-cooked Indian meals paired with unforgettable Bollywood films, by Sri Rao ; photography by Sidney Bensimon
- I am from here, stories and recipes from a Southern chef, Vishwesh Bhatt with Sara Camp Milam ; photography by Angie Moser
- India express, simple and delicious recipes for every day, Rukmini Iyer ; photography by David Loftus
- 6 spices 60 dishes, Indian recipes that are simple, fresh, and big on taste, Ruta Kahate ; photographs by Ghazalle Badiozamani
- The curry guy, recreate 100 of the best Indian restaurant recipes at home, Dan Toombs ; photography by Kris Kirkham
- India, cookbook, written by Pushpesh Pant
- Indian-ish, recipes and antics from a modern American family, Priya Krishna with Ritu Krishna ; photography by Mackenzie Kelley ; illustrations by Maria Qamar ; forward by Padma Lakshmi
- 30 minute Mowgli, fast easy Indian from the Mowgli home kitchen, Nisha Katona
- Chetna's healthy Indian, everyday meals effortlessly good for you, Chetna Makan
- Mumbai modern, vegetarian recipes inspired by Indian roots and California cuisine, Amisha Dodhia Gurbani
- Vibrant India, fresh vegetarian recipes from Bangalore to Brooklyn, Chitra Agrawal ; photography by Erin Scott ; illustrations by Karen Vasudev
- Vegetarian India, a journey through the best of Indian home cooking, Madhur Jaffrey
- Asma's Indian kitchen, home-cooked food brought to you by Darjeeling Express, by Asma Khan
- Made in India, recipes from an Indian family kitchen, Meera Sodha ; photography by David Loftus
- Chetna's 30-minute Indian, quick and easy everyday meals, Chetna Makan
- Chaat, the best recipes from the kitchens, markets, and railways of India, Maneet Chauhan and Jody Eddy ; photographs by Linda Xiao
- American masala, 125 new classics from my home kitchen, Suvir Saran ; with Raquel Pelzel
- Climbing the mango trees, a memoir of a childhood in India, Madhur Jaffrey
- Plant-based India, nourishing recipes rooted in tradition, Dr. Sheil Shukla