The Resource The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn
The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn
Resource Information
The item The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Memorial Hall Library.This item is available to borrow from 1 library branch.
Resource Information
The item The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Memorial Hall Library.
This item is available to borrow from 1 library branch.
- Summary
- This elegant cookbook captures the essence of teatime at Downton Abbey with classic recipes for sweets and savories, etiquette notes, tea service knowhow, and lavish imagery to recreate this British tradition. Afternoon tea is a revered and treasured English tradition - and no one knows better how to prepare and enjoy a proper tea than the residents of Downton Abbey. With this alluring and vibrant cookbook, fans of the PBS series and anglophiles alike can stage every stylish element of this cultural staple of British society at home. Spanning sweet and savory classics - like Battenberg Cake, Bakewell Tart, toffee puddings, cream scones, and tea sandwiches - the recipes capture the quintessential delicacies of the time, and the proper way to serve them. This charming cookbook also features a detailed narrative history and extols the proper decorum for teatime service, from tea gowns and tearooms to preparing and serving tea. Gorgeous food photographs, lifestyle stills from the television series and recent movie, and character quotes bring the characters of Downton Abbey - and this rich tradition - to life in contemporary times
- Language
- eng
- Extent
- 140 pages
- Note
-
- Statement of responsibility partially from colophon
- Includes index
- Contents
-
- Foreword / by Gareth Neame
- Introduction
- Tea at Downton Abbey
- British tea characteristics
- Pastries, buns & biscuits
- Cakes, tarts & puddings
- Tea sandwiches & savoury bites
- Preserves & spreads
- Isbn
- 9781681885032
- Label
- The official Downton Abbey afternoon tea cookbook
- Title
- The official Downton Abbey afternoon tea cookbook
- Statement of responsibility
- foreword by Gareth Neame ; introductory text by Regula Ysewijn
- Title variation
-
- Downton Abbey afternoon tea cookbook
- Afternoon tea cookbook
- Language
- eng
- Summary
- This elegant cookbook captures the essence of teatime at Downton Abbey with classic recipes for sweets and savories, etiquette notes, tea service knowhow, and lavish imagery to recreate this British tradition. Afternoon tea is a revered and treasured English tradition - and no one knows better how to prepare and enjoy a proper tea than the residents of Downton Abbey. With this alluring and vibrant cookbook, fans of the PBS series and anglophiles alike can stage every stylish element of this cultural staple of British society at home. Spanning sweet and savory classics - like Battenberg Cake, Bakewell Tart, toffee puddings, cream scones, and tea sandwiches - the recipes capture the quintessential delicacies of the time, and the proper way to serve them. This charming cookbook also features a detailed narrative history and extols the proper decorum for teatime service, from tea gowns and tearooms to preparing and serving tea. Gorgeous food photographs, lifestyle stills from the television series and recent movie, and character quotes bring the characters of Downton Abbey - and this rich tradition - to life in contemporary times
- Cataloging source
- AU@
- Dewey number
- 641.53
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
-
- Neame, Gareth
- Ysewijn, Regula
- http://library.link/vocab/subjectName
-
- Afternoon teas
- Baked products
- Great Britain
- Target audience
- adult
- http://bibfra.me/vocab/relation/writerofforeword
- Va23GQmfE88
- Label
- The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn
- Note
-
- Statement of responsibility partially from colophon
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Foreword / by Gareth Neame -- Introduction -- Tea at Downton Abbey -- British tea characteristics -- Pastries, buns & biscuits -- Cakes, tarts & puddings -- Tea sandwiches & savoury bites -- Preserves & spreads
- Control code
- on1151688931
- Dimensions
- 23 cm.
- Extent
- 140 pages
- Isbn
- 9781681885032
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
- (OCoLC)1151688931
- Label
- The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn
- Note
-
- Statement of responsibility partially from colophon
- Includes index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Foreword / by Gareth Neame -- Introduction -- Tea at Downton Abbey -- British tea characteristics -- Pastries, buns & biscuits -- Cakes, tarts & puddings -- Tea sandwiches & savoury bites -- Preserves & spreads
- Control code
- on1151688931
- Dimensions
- 23 cm.
- Extent
- 140 pages
- Isbn
- 9781681885032
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
- (OCoLC)1151688931
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.mhl.org/portal/The-official-Downton-Abbey-afternoon-tea/V3FyNPbsH4Y/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.mhl.org/portal/The-official-Downton-Abbey-afternoon-tea/V3FyNPbsH4Y/">The official Downton Abbey afternoon tea cookbook, foreword by Gareth Neame ; introductory text by Regula Ysewijn</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.mhl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.mhl.org/">Memorial Hall Library</a></span></span></span></span></div>