Coverart for item
The Resource Proteinaholic : how our obsession with meat is killing us and what we can do about it, Garth Davis, M.D. ; with Howard Jacobson, Ph. D

Proteinaholic : how our obsession with meat is killing us and what we can do about it, Garth Davis, M.D. ; with Howard Jacobson, Ph. D

Label
Proteinaholic : how our obsession with meat is killing us and what we can do about it
Title
Proteinaholic
Title remainder
how our obsession with meat is killing us and what we can do about it
Statement of responsibility
Garth Davis, M.D. ; with Howard Jacobson, Ph. D
Title variation
Protein-aholic
Creator
Contributor
Author
Subject
Language
eng
Summary
"An acclaimed surgeon specializing in weight loss delivers a paradigm-shifting examination of the diet and health industry's focus on protein, explaining why it is detrimental to our health, and can prevent us from losing weight, "--Amazon.com
Cataloging source
DLC
http://library.link/vocab/creatorName
Davis, Garth
Dewey number
613.2/82
Index
no index present
LC call number
QP551
LC item number
.D358 2015
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorDate
1930-
http://library.link/vocab/relatedWorkOrContributorName
Jacobson, Howard
http://library.link/vocab/subjectName
  • Proteins in human nutrition
  • Meat
  • Diet in disease
  • HEALTH & FITNESS / Diets
  • HEALTH & FITNESS / Weight Loss
  • MEDICAL / Nutrition
  • Diet in disease
  • Meat
  • Proteins in human nutrition
Label
Proteinaholic : how our obsession with meat is killing us and what we can do about it, Garth Davis, M.D. ; with Howard Jacobson, Ph. D
Link
http://static.harpercollins.com/harperimages/isbn/large/9/9780062279309.jpg
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 331-377)
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part I: Garth Davis, proteinaholic. I'm Garth, and I'm a proteinaholic ; My road to ruin ; My quest for the ideal human diet -- Part II: How we became proteinaholics. The history of protein ; Protein usurps the nutritional throne ; To Atkins and beyond ; The latest flavor of proteinaholism : Paleo -- Part III: Death and disease by protein. Research truth and BS : how to speak science ; Diabetes : it's the meat that makes you sweet ; Hypertension : protein puts us under pressure ; Heart disease : skip the meat, keep the beat ; Obesity : it's not about the carbs ; Cancer : fleshing out the protein connection ; Preventing premature death -- Part IV: The proteinaholic recovery plan. How much protein do we need? ; Reducing animal protein : the why, how, and what ; Meal plan
Control code
1624498
Dimensions
24 cm
Edition
First edition.
Extent
377 pages
Isbn
9780062279309
Lccn
2015020233
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
  • (Sirsi) 1624498
  • (OCoLC)911518326
Label
Proteinaholic : how our obsession with meat is killing us and what we can do about it, Garth Davis, M.D. ; with Howard Jacobson, Ph. D
Link
http://static.harpercollins.com/harperimages/isbn/large/9/9780062279309.jpg
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 331-377)
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part I: Garth Davis, proteinaholic. I'm Garth, and I'm a proteinaholic ; My road to ruin ; My quest for the ideal human diet -- Part II: How we became proteinaholics. The history of protein ; Protein usurps the nutritional throne ; To Atkins and beyond ; The latest flavor of proteinaholism : Paleo -- Part III: Death and disease by protein. Research truth and BS : how to speak science ; Diabetes : it's the meat that makes you sweet ; Hypertension : protein puts us under pressure ; Heart disease : skip the meat, keep the beat ; Obesity : it's not about the carbs ; Cancer : fleshing out the protein connection ; Preventing premature death -- Part IV: The proteinaholic recovery plan. How much protein do we need? ; Reducing animal protein : the why, how, and what ; Meal plan
Control code
1624498
Dimensions
24 cm
Edition
First edition.
Extent
377 pages
Isbn
9780062279309
Lccn
2015020233
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
  • (Sirsi) 1624498
  • (OCoLC)911518326

Library Locations

    • Memorial Hall Library (Andover)Borrow it
      2 North Main Street, Andover, MA, 01810, US
      42.6568333 -71.141443
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