Coverart for item
The Resource Let us all eat cake : gluten-free recipes for everyone's favorite cakes, Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel

Let us all eat cake : gluten-free recipes for everyone's favorite cakes, Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel

Label
Let us all eat cake : gluten-free recipes for everyone's favorite cakes
Title
Let us all eat cake
Title remainder
gluten-free recipes for everyone's favorite cakes
Statement of responsibility
Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel
Creator
Contributor
Subject
Genre
Language
eng
Summary
Ruehle has created classic cake recipes that are gluten-free, all-natural, and with alternatives given for vegan, dairy-free, and nut-free renditions. She provides basic and advanced decorating, piping, and plating techniques to take your cakes from pretty to breathtaking. So go ahead: lick the frosting off the beaters, cut yourself a nice big slice, and let us all eat cake!
Cataloging source
DLC
http://library.link/vocab/creatorName
Ruehle, Catherine
Dewey number
641.81/5
Illustrations
illustrations
Index
index present
LC call number
RM237.86
LC item number
.R84 2014
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Scheffel, Sarah
  • Kunkel, Erin
http://library.link/vocab/subjectName
  • Gluten-free diet
  • Baking
  • Cake
  • COOKING / Courses & Dishes / Cakes
  • COOKING / Methods / Baking
  • Baking
  • Cake
  • Gluten-free diet
Label
Let us all eat cake : gluten-free recipes for everyone's favorite cakes, Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Introduction -- Breakfast, snack & coffee cakes -- Layer cakes -- Cupcakes filled & frosted -- Plated slices & little cakes -- Decorated special-occasion cakes -- Essential frostings, fillings & glazes -- Tips, tricks & decorating techniques -- Your gluten-free baking pantry -- Allergen-free and vegan cakes chart
Control code
1564184
Dimensions
24 cm
Edition
First edition.
Extent
214 pages
Isbn
9781607746294
Isbn Type
(hardback)
Lccn
2013049695
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • (Sirsi) 1564184
  • (Sirsi) 1564184
  • (OCoLC)866615157
Label
Let us all eat cake : gluten-free recipes for everyone's favorite cakes, Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Introduction -- Breakfast, snack & coffee cakes -- Layer cakes -- Cupcakes filled & frosted -- Plated slices & little cakes -- Decorated special-occasion cakes -- Essential frostings, fillings & glazes -- Tips, tricks & decorating techniques -- Your gluten-free baking pantry -- Allergen-free and vegan cakes chart
Control code
1564184
Dimensions
24 cm
Edition
First edition.
Extent
214 pages
Isbn
9781607746294
Isbn Type
(hardback)
Lccn
2013049695
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • (Sirsi) 1564184
  • (Sirsi) 1564184
  • (OCoLC)866615157

Library Locations

    • Memorial Hall Library (Andover)Borrow it
      2 North Main Street, Andover, MA, 01810, US
      42.6568333 -71.141443
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